Codonopsis root, also known as “Dang Shen” or “Poor Man’s Ginseng,” is a renowned herb in traditional Chinese medicine.
Appearance and Texture of Codonopsis Root
The dried Codonopsis root has a long, thin, cylindrical shape with a light tan to pale yellow color. Its texture is slightly firm and chewy, resembling the structure of ginseng.
Flavor Profile
Dang Shen has a mild, sweet, and slightly earthy flavor, making it a pleasant addition to herbal soups, teas, and broths. Its gentle sweetness blends well with other herbs and ingredients.
Culinary Uses
Codonopsis root is commonly simmered in soups, teas, and broths to extract its nourishing properties.
Botanical name: Codonopsis pilosula
Allergen Information:
Shares equipment with peanuts, Tree Nuts, Wheat, Milk, Soy, Eggs & Sesame
⚠️ WARNING: This product can expose you to lead, known to the State of California to cause cancer and reproductive harm.
www.P65Warnings.ca.gov
