- Nutrition Information
- Ingredients
- When we think of tomatoes, we naturally picture them as red, but let’s not forget the existence of yellow Datterino tomatoes: an ancient variety highly appreciated in contemporary cuisine that is characterized by a precious golden hue. With its sweet, intense flavor, low acidity, and richness in vitamins and minerals, it’s a true gem.
Yellow Datterino tomatoes are as beautiful as they are healthy, but the first thing that will captivate you about our puree is undoubtedly the taste. Try it to create vegetable sauces, especially with bell peppers, or pair it with fish and shellfish, as well as savory delights like capers, anchovies, or olives.
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Nutrition Information per 100 g
Energy 121 kJ
29 kcalFat 0,2 g Of Which Saturates 0 g Carbohydrate 6 g Of Which Sugars 5 g Protein 1,2 g Salt 0,08 g
