raaka takes all the imperfect odds and ends of their homemade gluten-free waffle cones that don’t make it on their waffle cone bars and fold them into single origin ugandan dark chocolate, creating a crispy, crunchy, chunky bite-size bar. the cherry on top? it’s up-cycling! not a single crumb of our handmade waffle cones goes to waste, making these a delicious contribution to their sustainability efforts. it only takes one bite to get hooked. each bag contains approximately 40mini bars.








