Lago Cherry Tarts are exquisite shortcrust pastry cakes enriched with a delicious layer of sweet cherry jam, perfect for breakfast or as a snack.
Ingredients: soft wheat flour, cherry jam (glucose-fructose syrup, cherry puree 35%, sugar, gelling agents: pectin, coloring, cochineal red, flavorings), sugar, vegetable margarine (coconut oil, sunflower oil ), butter, fresh eggs, raising agents: sodium hydrogen carbonate – disodium diphosphate – carbonate, ammonium acid, skim milk powder, salt, flavorings, dextrose.
May contain traces of peanuts and soy.
