for our first collaboration with self-trained artisan chocolatier christopher elbow, we offer a duo of sweet-salty, creamy-crispy bonbons highlighting two rich, flavorful nuts: macadamias and hazelnuts.
caramelized-macadamia white-chocolate pralin is encased in a speckled, pale-copper shell of mellow 70% house blend chocolate; and delicate sea-salt caramel blended with smooth hazelnut pralin is complemented by a dark-bronze, gold-splashed 70% house blend chocolate shell.
this collection features two bonbon varieties:4macadamia nut pralin bonbons 4hazelnut caramel bonbons
