GLUTEN-FREE BISCUITS WITH HONEY “FIOR DI MIELE” (250G) – MULINO BIANCO Gluten-free shortbread biscuits made with cornflour and enriched with wildflower honey. A simple recipe, prepared exclusively with ingredients from naturally gluten-free raw materials, for an extremely tasty and light shortbread biscuits containing all the sweetness and goodness of wildflower honey.It contains…








