Bauli Chocolate Croissants have a heart of fine chocolate, for a delicious cream with an intense flavor. A new recipe, for an even tastier and fluffier croissant. All the taste of chocolate and a fragrant pastry for an irresistible breakfast.
Ingredients: Soft wheat flour, 30% chocolate cream [glucose syrup, water, sugar, chocolate (10% in the cream corresponding to 3% of the total – cocoa 60% min.) (Skim cocoa powder, sugar, cocoa butter, cocoa mass), palm vegetable fat, skimmed milk powder, dextrose, flavorings, thickeners: pectin, preservatives: potassium sorbate, salt], vegetable margarine (palm fat, water, sunflower oil), natural yeast (wheat ), sugar, fresh eggs (5%), glucose-fructose syrup, high quality pasteurized fresh milk (1.2%), emulsifiers: mono-and diglycerides of fatty acids, flavors, salt, pea proteins, dextrose.
May contain nuts and soy.
