Casa Del Grano Traditional Pastina Soup Pasta
500 gram (1.1 pound) bag – Sardinia, Italy
Pastina is a small, traditional pasta shape that originates from Italy. The term ”pastina” generally refers to tiny pasta pieces, often used in soups, and the shape itself can vary, though it is typically small, round, or star-shaped.
In Sardinia, pastina is often used in brothy soups, a tradition that comes from the islands peasant food culture. It is usually combined with seasonal vegetables, such as cabbage or tomatoes, or used in broths made with chicken or other meats.
