callebaut white chocolate crispearls combine creamy callebaut white chocolate with a crisp toasted cereal center, creating a decoration that enhances desserts with both texture and flavor. these tiny pearls bring elegance and indulgence to pastries, mousses, ice creams, and glazed cakes, delivering a satisfying crunch alongside smooth sweetness. best suited for cold applications, they retain their crisp bite while adding a refined finishing touch to any creation. crafted in belgium, choose from an 800g factory resealable bag or a 200g chocosphere repackaged resealable bag offering both convenience and freshness, making them a versatile choice for professional or home chocolatiers.
chocosphere repackages products using shared equipment and facilities. while procedures are followed to prevent cross-contact, repackaged items may contain traces of peanuts, tree nuts, egg, milk, gluten, and soy.








