Girandole are delicious shortbread biscuits, rich in cream and cocoa for an energetic breakfast. They are prepared without palm oil, preservatives, dyes, or hydrogenated fats.
Ingredients: wheat flour – sugar – butter – sunflower oil – fresh eggs – fresh pasteurized cream- cocoa powder – chocolate [ cocoa mass – sugar – cocoa butter – butter – emulsifier: lecithin (soy) – natural vanilla flavor] – skimmed milk powder – honey – raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate – salt – flavor.
May contain nuts and peanuts.
